A Lion's Lunch

Serves 110 minutes

  • 2 slices Buddig Premium Deli Oven Roasted Turkey
  • 2 slices honey wheat bread
  • 1 tsp. mayo
  • 2 leaves lettuce
  • 2 slices American cheese
  • 1 strawberry
  • 1 slice provolone cheese
  • 1 small blueberry
  • 2 oranges
  • Lay out bread and spread mayo on one slice.
  • Place lettuce, one slice of American cheese and Buddig Premium Deli Oven Roasted Turkey on top of mayo.
  • Combine to make a sandwich.
  • Press a cup or cookie cutter down onto the sandwich to cut out a large circle. Set on plate.
  • Cut strawberry in half. Place half in the center of the sandwich as a nose.
  • Cut two circles out of the provolone and place on sandwich as eyes.
  • Cut blueberry in half. Place halves on top of cheese as pupils.
  • Cut 6 slivers out of the second slice of American cheese and place around the strawberry as whiskers.
  • Align orange slices around the sandwich as a mane.
  • Cut and fold leftover bread into ear and mouth shapes and place on and around sandwich.

Serves 110 minutes

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